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Please find all the role descriptions and guidance documents for the COVID-19 repsonse volunteering roles and services. Click on the links below to access copies. 

  • If you over 60 or in an at risk category please read the following guidance on volunteering with FoodCycle during COVID-19 here.
  • Volunteers are required to wear a face covering when volunteering at FoodCycle. Guests are required to wear face coverings if they enter FoodCycle venues.Read the policy here on face coverings
  • Please be aware that when volunteering you may also need a to prove that you are allowed to be outside of your home. The FoodCycle Critical Worker Letter is for all volunteers to download and access should they need to prove why they are outsdie their homes as a lockdown is in place. This is to show that you are legally justified in leaving your house to volunteer for FoodCycle. 

Cook and Collection 

Volunteer Role Description 

Volunteer Role Guidance 

Food Collection Volunteer

Food Collection Guidance 

Cooking Volunteer 

 

 

Cook meals and Labelling Guidance 

 

Hosting Volunteer 

 

 Managing Take Away Guidance 

Guest Data Collection Policy 

Delivery Service Roles and Guidance 

Volunteer Role Description 

Volunteer Role Guidance 

Food Collection Volunteer

Food Collection Guidance 

Food Bagging Volunteer 

Food Bagging Guidance 

What to Include in a Food Bag 

Food Delivery Driver 

Food Delivery Cyclist 

Food Delivery Cyclist Guidance 

 

Check in and Chat Service 

 

Volunteer Role Description 

Volunteer Role Guidance

Check-in and Chat Phone Volunteer