Age Minimum (with Adult): 18+, Minimum Age:18+
Witton Cooking team
You'll be working with a Volunteer Head Chef and your fellow Volunteer Chefs to devise a 3-course meal from the surplus food available. It's always a spontaneous decision as we never know what food we'll get - so be prepared to get creative! You will be given basic cooking training if you need it. You must have completed the induction videos to participate, and you will be expected to wear an apron and a hairnet for health and safety reasons. Interested in being a FoodCycle Project Leader? ? Just let us know; we would love to train you up!
Log in or Register
In order to register for this session you must login to an existing account or register to create a new account.
Signup with team
This link allows you to participate in this session with a team. When you click on the link you will have the option to:
- Choose an existing team you're already a member or captain of, or
- Create a new team to sign up.
Please respond the following questions in order to signup on this session: